Paris Eifle Tower



April 25, 2020 | 10:00-2:00 PM

Menu: Springtime in Paris
1st Course:
Baby Asparagus with Lemon Hollandaise Sauce
2nd Course:
French Country salad with Pickled Onions, Oranges, Radishes and Champagne Vinaigrette
3rd Course:
Grilled Leg of Lamb with Fresh Herbs and Potatoes Boulangère
4th Course:
Strawberry Soup with Shaved Dark Chocolate and fresh Mint


$99 per person



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